50 Best Restaurants in America 2022

This seafood spot only stocks wineries who make less than 10,000 cases, and it offers around 20 by-the-glass options available in three- or six-ounce pours. Most visitors opt for “The Treatment,” a chef’s choice of favorites culled from the menu and elsewhere. A portion of its proceeds goes to support one of two local charities the restaurant works with at any given moment. Don’t miss the inventive cocktail list that includes a “library of magic.” There, bartender’s choice cocktails are given descriptions like “muddy waters, half a cigar, well-worn boots,” and “bad mustache in a Brooklyn basement.”